CHICKEN FRANCAISE Boneless breaded chicken breast cooked in a Lemon and Butter Sauce and served with lemon slices.
CHICKEN MARSALA Boneless breaded chicken breast with Fresh Sautéed Mushrooms and our very own Marsala gravy.
CHICKEN CORDON BLEU Boneless skinless chicken breast stuffed with imported ham and Swiss cheese, lightly breaded, fried, and baked until tender.
STUFFED FLOUNDER Flounder fillets stuffed with a homemade Crabmeat Stuffing and baked until tender and flaky.
PRIME RIB AU JUS Specialty of the house. U.S.D.A. choice boneless rib roast cooked rare in the center or as you specify. We are not responsible for orders of well done meats.
ROAST SIRLOIN OF BEEF Sirloin of Beef cooked rare in the center or as you specify. We are not responsible for orders of well done meats.
BBQ Ribs Baby Back ribs are first seasoned and baked until tender then finished on a char broiler.
BBQ Chicken Roasted and marinated with hickory smoke, BBQ sauce and finished on a char broiler.
PENNE PASTA POMODORO Penne Pasta served in a fresh tomato basil, fresh garlic and olive oil sauce.
PENNE PASTA WITH FRESH BROCCOLI Penne Pasta and broccoli flourettes served in a fresh garlic and olive oil sauce.
LASAGNA Layers of fresh ground beef, Lasagna pasta, Ricotta cheese, Mozzarella cheese, marinara sauce and freshly grated Romano cheese. (substitute diced vegetables for meat in Vegetarian Lasagna)
STUFFED SHELLS Large pasta shells stuffed with a blend of cheeses and served in Marinara Sauce.
BAKED MANICOTTI OR BAKED ZITI Your choice of pasta baked with our own Marinara Sauce and a layer of fresh Mozzarella Cheese on top.
SAUSAGE & PEPPERS Italian style sausage sautéed with onions and peppers and served with Marinara Sauce.